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Recipe: Perfect Egg and Cheese Sandwich

Egg and Cheese Sandwich. A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada. The sandwich is typically made with bacon, eggs (typically fried or scrambled). Mike's latest fried egg video is a classic!

Egg and Cheese Sandwich Following a brilliant idea we first saw on Reddit, we decided to try building a grilled cheese sandwich out of two of those bad boys—and deliciousness ensued. PLACE two slices in skillet, buttered side down. TOP evenly with scrambled eggs, cheese and bacon. You can cook Egg and Cheese Sandwich using 5 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Egg and Cheese Sandwich

  1. It's 2 of roti tawar (bisa pake roti gandum juga u/ rasa lebih gurih).
  2. Prepare 1 of telur.
  3. You need 1 slice of tomat.
  4. You need 1 slice of keju (saya pake Kraft).
  5. It's of Mentega (saya gunakan Blue Band).

Crack the egg into a microwave-safe cereal bowl and whisk in the milk. I know the BEC (bacon egg and cheese) is the gold standard of bodega breakfast sandwiches, but I like my bacon crisp and on the side, thank you My order is always an egg-and-cheese on rye toast, and truly one of the most blessed things about NYC is that is rye bread is often considered a standard. I don't care for runny eggs (except eggs benedict) so this hits the spot when I'm in the mood for something more rich and substantial than scrambled eggs, but not gooey (except the cheese). Thomas Keller's scrumptious BLT Fried Egg-and-Cheese Sandwich is over-the-top in the best way: It adds a runny fried egg to a BLT and grilled cheese.

Egg and Cheese Sandwich instructions

  1. Siapkan semua bahan. Potong tomat & ambil 1 slice..
  2. Tumpuk bahan-bahan - roti, keju, tomat, roti. Sisakan telur untuk di ceplok/dadar sesuai selera..
  3. Ceplok atau dadar telur - sesuai selera. Tiriskan & letakkan di wadah terpisah..
  4. Oleskan mentega di bagian atas roti secara merata..
  5. Panaskan wajan dengan mentega (api sedang saja)..
  6. Letakkan roti yg tidak diolesi mentega ke dalam wajan. Sebentar saja karena mudah gosong..
  7. Balik roti dan panaskan area yg diberi mentega. Sama, sebentar saja karena mudah gosong..
  8. Matikan kompor. Dan angkat sandwich untuk diletakkan di piring..
  9. Selamat menikmati!.

I was never an egg sandwich lover. In fact, with the exception of frittatas and omelettes, I'm not much of an egg person, period. For example, I will run for the So, it took me a long time to have my first Bacon Egg and Cheese Sandwich. I am even a little embarrassed to admit, but it was only this year. Sausage, Egg, and Cheese Breakfast Sandwich with Maple Butter-start your day with a hearty breakfast sandwich!

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