Recipe: Delicious Ati ampela sambal bajak

Ati ampela sambal bajak.

You can cook Ati ampela sambal bajak using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ati ampela sambal bajak

1. You need 10 pasang of ati ampela cuci bersih, potong-potong.
2. Prepare 10 butir of telor puyuh, rebus (optional).
3. Prepare of Bumbu halus:.
4. It's 8 siung of bawang merah.
5. You need 4 siung of bawang putih.
6. You need 5 buah of cabe keriting.
7. It's 5 buah of cabe rawit merah.
8. You need 3 butir of kemiri sangrai.
9. It's 1 ruas of jahe.
10. Prepare 1 sdt of terasi.
11. Prepare of Bumbu tambahan:.
12. It's 1 batang of serai, iris.
13. You need 4 of daun jeruk nipis, buang tulang.
14. Prepare 2 sdm of gula merah sisir.
15. You need 1 sdt of garam.
16. It's Secukupnya of bumbu penyedap ayam.
17. Prepare 1 gelas of air.

Ati ampela sambal bajak instructions

1. Tumis bumbu halus sampai wangi, masukkan serai, daun jeruk nipis. Masak sampai bumbu matang.
2. Masukkan ati ampela, aduk sampai berubah warna.
3. Masukkan air. Masak sampai air surut setengah. Masukkan gula, garam, penyedap.
4. Icip rasa, masak sampai bumbu meresap & matang..