Easiest Way to Prepare Tasty Tongseng Kambing

Tongseng Kambing.

You can cook Tongseng Kambing using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tongseng Kambing

1. You need 1 kg of daging kambing, kucuri jeruk nipis/air parutan nanas.
2. You need sesuai selera of Kol.
3. It's sesuai selera of Tomat hijau.
4. You need 1 buah of santan kara segitiga.
5. It's 4 sdm of kecap manis.
6. Prepare 8 buah of cabe rawit merah utuh.
7. You need of Bumbu halus.
8. Prepare 7 siung of bawang merah.
9. Prepare 4 siung of bawang putih.
10. It's 2 ruas of jahe.
11. You need 1/2 butir of pala.
12. It's 1 sdt of ketumbar.
13. It's 1/2 sdt of jintan.
14. You need 1 sdt of merica.

Tongseng Kambing step by step

1. Siapkan bumbu, haluskan.
2. Tumis bumbu halus hingga harum, masukkan daging kambing, tumis hingga daging berubah warna, tuang kecap manis, dan garam, aduk rata, beri 1 gelas air, tutup..
3. Setelah daging empuk, tuang santan dan tomat hijau, dan cabe rawit, masak hingga meresap, koreksi rasa dengan menambahkan gula, garam, merica dan kecap agar sesuai selera..
4. Setelah rasa sesuai selera, masukkan kol / kobis, aduk hingga kol layu. Matikan kompor, sajikan tongseng dengan nasi hangat..